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Host/Hostess, Brasseriet, The Well

The Well AS

SOFIEMYR Fast August 10, 2026

Job description

 Head Waiter Wanted at Brasseriet, The Well ️ We are looking for an experienced, positive and hands-on Head Waiter to join the team at Brasseriet, The Well. This role is ideal for someone who enjoys being present on the restaurant floor, leading a team during busy services and making sure both guests and employees have a great experience. ‍欄  About the Restaurant Brasseriet combines: ️ Casual à la carte dining 壟 Three-course menus  Conferences, groups and events  Food and beverage service  High-volume and fast-paced service periods As Head Waiter, you will play an important role in ensuring that each service runs smoothly while maintaining a high level of hospitality and teamwork.  Who We Are Looking For We are looking for someone who:  Has experience from à la carte restaurant service  Has experience leading or supervising a service team  Has a positive, motivating and solution-oriented personality  Performs well in a busy and high-tempo environment  Has good knowledge of food, wine and beverages ️ Communicates clearly with both guests and colleagues  Has strong attention to detail 欄 Enjoys coaching and supporting other team members ✅ Is organised, responsible and reliable  Speaks English or Norwegian confidently Experience from hotels, busy restaurants, conferences, events or larger service operations is highly beneficial.  Your Responsibilities As Head Waiter, you will:  Lead and coordinate the service team during shifts ️ Ensure smooth and efficient à la carte service  Welcome guests and maintain a visible presence on the restaurant floor  Help organise sections and responsibilities before service ️ Conduct briefings and ensure the team understands the day's menus, bookings and priorities  Support the team with food, wine and beverage recommendations  Monitor guest satisfaction throughout the service  Step in and support the team during busy periods  Coordinate service for conferences, groups and events 欄 Maintain strong communication between the restaurant, kitchen and bar  Train, coach and support waiters and new team members ✅ Ensure service routines and standards are followed  Identify ways to continuously improve the guest experience and daily operations  Help maintain a positive, professional and supportive team culture What We Offer  A key role within a professional restaurant team  Competitive salary based on experience and responsibility  The opportunity to lead and develop a service team  Opportunities for professional and career development  A varied role across à la carte, conferences and events 欄 A collaborative working environment with kitchen, bar and service teams  Opportunities for further development within the company We are looking for a hands-on leader who enjoys being part of the service, motivating others and creating excellent guest experiences. If that sounds like you, we would love to hear from you. ️ Take note that you will be invited to work a week through Staffers before bein offered a permanent position. Apply today and become part of the team at Brasseriet, The Well!

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